HomeJejuSeogwipoHeukdonhyang Black Pork
Heukdonhyang Black Pork
Seogwipo · Korean BBQ (고기구이) · Menu and visit details
About this restaurant
Heukdonhyang in Seogwipo serves black-pork neck and skin-on belly pregrilled by staff over briquettes, with meljeot and self-service side dishes. Its evening schedule closes Tuesdays, and newer listings supply weighed pork prices rather than the older numbers visible in dining-room photographs.
At a glance
Menu & prices
Jeju black pork neck and skin-on belly (600g total)₩66,000Extra black pork (400g)₩44,000Black pork jowl (200g)₩30,000Kimchi stew₩7,000Doenjang soybean-paste stew₩7,000Egg soup₩4,000Cold noodles₩6,000Spicy noodles₩6,000Steamed rice₩1,000Staff pregrill the pork over briquettes; finish it at the table with meljeot and side dishes. Prices and portions are from Naver's item list and published English menu, checked October 7, 2026. The item list was updated August 30, 2025.
Historical pork grilling at Heukdonhyang; capture date unknown. Source: Visit Jeju.
English menu
The restaurant's published menu includes English dish names and prices.
Foreign cards
Have your preferred payment card and a backup payment method ready. For a specific foreign-issued card, contact the restaurant before a large order.
Solo dining
The main black-pork order is 600g for sharing; the menu lists additional pork from 400g.
Hours & last order
Monday and Wednesday–Sunday 17:00–22:00; closed Tuesdays; last order 21:00.
Address & directions
58 Taepyeong-ro, Seogwipo-si, Jeju
Plan your visit
흑돈향 흑돼지
제주 서귀포시 태평로 58
https://m.place.naver.com/restaurant/34345868/home
https://map.kakao.com/?q=흑돈향 서귀포
Restaurant contact: 0507-1401-5115. Use the branch’s Naver page for directions and available reservations.
Sources
Reviewed October 5, 2026
Online source review. Prices and hours may change.
Full research record
Online source review, not a phone or in-person check. Unconfirmed or conflicting information is identified below.
Pork portions with explicit grams
DiningCode and Naver menus agree on neck/skin-on-belly pork at ₩66,000 total for 600g and pork jowl at ₩30,000 per 200g serving.
The 600g dish is a total, not a per-person price.
The current listings include jowl, so the older 'one menu only' description is incomplete.
Source: DiningCode · Naver listing · Visit Jeju
Staff pregrilling and self-service sides
JTO's Kareum Stay profile describes staff pregrilling neck and belly over briquettes, with meljeot, kimchi stew and a self-service side-dish counter.
This is more specific than calling the restaurant simply charcoal-grilled BBQ; current initial and add-on meat minimums are still unspecified.
Source: Visit Jeju
Tuesday closure
JTO and DiningCode agree on Monday and Wednesday–Sunday 17:00–22:00, last order 21:00, closed Tuesdays.
Exceptional holiday changes are not confirmed.
Source: Visit Jeju · DiningCode
Address and two listed contacts
Use 제주특별자치도 서귀포시 태평로 58, or 58 Taepyeong-ro, Seogwipo-si.
JTO Kareum Stay lists 0507-1401-5115, while main Visit Jeju and DiningCode list 010-8875-2261; neither was tested by phone.
Map-coordinate fields differ despite the same road address, so confirm the actual destination pin.
Source: Visit Jeju · Visit Jeju · DiningCode · Naver listing
Dining hall, garden and parking
JTO describes a broad dining hall, indoor pond-and-flower garden and dedicated parking, around 100m from the Seogwipo Girls' High School bus stop.
Naver lists reservations, high chairs, takeout and pets, but pet conditions need asking.
Solo admission, an on-site English menu and foreign-issued cards are unconfirmed.
Source: Visit Jeju · Naver listing
Photo credits
Heukdonhyang's branded dining hall and round BBQ tables; capture date unknown.
Historical pork grilling at Heukdonhyang; capture date unknown.
Photo capture dates are not always known. Historical images do not confirm current décor, plating or operating status.
Visitor actions
Heukdonhyang Black Pork
흑돈향 흑돼지
Jeju
Seogwipo
Korean BBQ (고기구이)
Reservations; Parking; Takeout; High chairs; Wi-Fi
58 Taepyeong-ro, Seogwipo-si, Jeju
제주 서귀포시 태평로 58
Monday and Wednesday–Sunday 17:00–22:00; closed Tuesdays; last order 21:00.
21:00
The main black-pork order is 600g for sharing; the photographed menu lists additional pork from 400g.
Choose dishes and portion sizes from the menu; arrange reservations or special requests through the restaurant.
https://m.place.naver.com/restaurant/34345868/home
https://map.kakao.com/?q=흑돈향 서귀포
2026-10-07
Online source review: menu and branch details checked October 7, 2026
Online source review: October 7, 2026. Staff pregrill the pork over briquettes; finish it at the table with meljeot and side dishes. Prices and portions are from Naver's item list and photographed English menu, checked October 7, 2026. The item list was updated August 30, 2025.
https://m.place.naver.com/restaurant/34345868/menu
https://www.instagram.com/totaljeju
https://www.visitjeju.net/kareumstay/villages/placeDetail/182
Earlier research record (superseded where current review differs):
Sources reviewed October 5, 2026. Source review, not a telephone or in-person check. Unconfirmed or conflicting details are labeled. Pork portions with explicit grams: DiningCode and Naver menus read on October 5, 2026 agree on neck/skin-on-belly pork at ₩66,000 total for 600g and pork jowl at ₩30,000 per 200g serving. The 600g dish is a total, not a per-person price. The current listings include jowl, so the older 'one menu only' description is incomplete. DiningCode · Naver listing · Visit Jeju. Staff pregrilling and self-service sides: JTO's Kareum Stay profile describes staff pregrilling neck and belly over briquettes, with meljeot, kimchi stew and a self-service side-dish counter. This is more specific than calling the restaurant simply charcoal-grilled BBQ; current initial and add-on meat minimums are still unspecified. Visit Jeju. Tuesday closure: JTO and DiningCode agree on Monday and Wednesday–Sunday 17:00–22:00, last order 21:00, closed Tuesdays. Exceptional holiday changes are not confirmed. Visit Jeju · DiningCode. Address and two listed contacts: Use 제주특별자치도 서귀포시 태평로 58, or 58 Taepyeong-ro, Seogwipo-si. JTO Kareum Stay lists 0507-1401-5115, while main Visit Jeju and DiningCode list 010-8875-2261; neither was tested by phone. Map-coordinate fields differ despite the same road address, so confirm the actual destination pin. Visit Jeju · Visit Jeju · DiningCode · Naver listing. Dining hall, garden and parking: JTO describes a broad dining hall, indoor pond-and-flower garden and dedicated parking, around 100m from the Seogwipo Girls' High School bus stop. Naver lists reservations, high chairs, takeout and pets, but pet conditions need asking. Solo admission, an on-site English menu and foreign-issued cards are unconfirmed. Visit Jeju · Naver listing. Heukdonhyang's branded dining hall and round BBQ tables; capture date unknown. Photo source. Historical pork grilling at Heukdonhyang; capture date unknown. Photo source.
Before you go
What additional menu and price information is available?
Staff pregrill the pork over briquettes; finish it at the table with meljeot and side dishes. Prices and portions are from Naver's item list and published English menu, checked October 7, 2026. The item list was updated August 30, 2025.
What other dining details should I know?
Staff pregrill the pork over briquettes; finish it at the table with meljeot and side dishes. The black-pork set is 600g for ₩66,000, with extra pork priced separately at 400g for ₩44,000.
Monday and Wednesday–Sunday 17:00–22:00; closed Tuesdays; last order 21:00.
What should I know about finding the restaurant and seating?
Use 제주특별자치도 서귀포시 태평로 58, or 58 Taepyeong-ro, Seogwipo-si. JTO Kareum Stay lists 0507-1401-5115, while main Visit Jeju and DiningCode list 010-8875-2261; neither was tested by phone. Map-coordinate fields differ despite the same road address, so confirm the actual destination pin. Visit Jeju · Visit Jeju · DiningCode · Naver listing
What should I know about ordering and reservations?
Staff pregrill the pork over briquettes; finish it at the table with meljeot and side dishes. Prices and portions are from Naver's item list and published English menu, checked October 7, 2026. The item list was updated August 30, 2025.